![]() Always.Īs the name suggests, Blue Collar doles out good, hearty food for the working class. Priscilla's expert tip: Always check the daily specials. Recommended for Homestyle because: With Fried Green Tomato Sandwiches, Fried Corn on the Cobb, and Low Country Shrimp & Grits on the menu, what more do you need? Complete with daily specials, you'll want to be whisked away here on a regular basis. And vegetarians will be enamored by the Grilled Portabella Mushroom Hoagie (baby arugula, roasted roma tomatoes, crispy shallots & goat cheese spread). (with thick cut pecanwood smoked bacon, hydroponic arugula, tomato, herb buttermilk spread, & sliced avocado) and Grilled NY Strip (with blanched jumbo asparagus, smashed potatoes, demi glace, and crispy shallots) are beyond comprehension. ![]() Their salad options range from broccoli kale caesar to buttermilk fried chicken and organic spinach. Start your meal with the Pulled Pork Sliders (with honey cider slaw, mustard bbq sauce, and house pickles) or the Chicken' Biscuit (fried boneless thigh on a bacon-buttermilk biscuit and a clover honey gastrique.say what?), and you'll quickly realize Whisk is good southern cooking given a gourmet makeover. Whisk is the type of place that keeps its patrons on their toes. Priscilla's expert tip: For a homestyle Cuban breakfast, make sure to order a tostada (Cuban toast) and café con leche (coffee with milk) with your eggs. Recommended for Homestyle because: If you were raised in a Cuban household or ever lived in Miami, you know how comforting arroz con pollo (chicken and rice) can be. Want to know what's going on politically in the exilio community, or maybe just in your Latino teenager's life? Grab a cafe cubano (Cuban coffee), a guava pastellito (guava pastry) and have a seat, then keep both ears open. on Friday and Saturday nights respectively, making it the Jersey diner of Little Havana. Keep in mind that the restaurant stays open until very late, until 2 a.m. Ropa vieja, made with zesty shredded beef, is a fine introduction to the bold cuisine, and arroz con pollo may forever change your opinion of chicken and rice. Still, everything's not as upscale as it sounds the vibe is relaxed and dishes are happily affordable. Patrons swoon over deliciously authentic food and the dining room's opulence, complete with candelabras, gilt-framed mirrors and tuxedo-clad waiters. The decor may be French, but Versailles's cooking is 100% Cuban. Priscilla's expert tip: Get there first thing on a Saturday or Sunday morning or expect to wait at least 30-45 minutes. Recommended for Homestyle because: Thanksgiving turkey wraps to remind you of turkey days past and omelets the size of Montana are just some of the reasons to dine here. Stop by one of their locations in Miami Beach, Aventura, or Kendall, or order online. Among the chef's specialties are a caribbean chicken pasta, a grilled skirt steak, beef stroganoff, even a smores french toast (on weekends only). But you won't just find egg salad, bagels with lox, and good pastrami here. Their generous portions, fresh deli platters, specialty sandwiches and desserts are without question, the best in town. Roasters' n Toasters is everything a New York style deli should be. We've also got plenty of places here where you can grab some comforting barbecue or roast beef like mama used to make.įounded in 1984 as a simple coffee shop making their own brews with high-end pastries, Roasters and Toasters has evolved to deli straight out of New York. And if your idea of a home-cooked meal involves tostones (fried plantains), congri (mixed rice and beans), or maybe some pan con lechon (pork sandwich), you'll feel right at home at Versailles in Little Havana. If your version of homestyle evokes memories of grilling burgers in the backyard, Crumb on Parchment might be the place for you. That's why we've decided to include restaurants that offer homestyle meals for a variety of tastes. What do you think of when you hear the words "homestyle cooking"? Is it a large plate of collard greens, ribs, and corn on the cob? Do images of your grandmother's matzoh ball soup come to mind? Or do you envision a pot full of arroz y frijoles (rice and beans) cooking alongside some maduros (plantains)? Does homestyle simply mean the comfort of a toasty, grilled cheese sandwich and a hot cup of tomato soup? With Miami being such a multicultural town, it's no wonder our ideas of what a homestyle meal is also vary.
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